So, today I’ve got a couple of quick but awesome links for you.
First up, the Hacker’s Guide To Tea . Not quite as complete as it would suggest, but nonetheless a darn good read, which a couple of useful titbits that I hadn’t thought of.
For example, did you realise that, basically, the temperature you need to steep tea at goes up linearly the more oxidised it is? Black tea’s more oxidised than green tea, so needs a higher temperature. Interesting.
(I wonder if the same applies to coffee?)
Secondly, courtesy of KKCs’ new backend and linkbuilding writer, Hope Jael Perez (say hi, everyone!) comes a gallery of quite the most bizarre kettles I have ever seen or heard of. Marmite kettles. Typewriter kettles. Kitchen kettles - as in a kettle shaped like a kitchen. Sadly there’s no way to track down where these kettles came from, on the site, but nonetheless, there’s your morning/early afternoon dose of wierd right there.
(She’s also responsible for doing a bunch of the hunting we needed for our yellow kettle article - turns out the damn things are hard to find. )